Sicilian
Caponata

Savoury

Made in
Sicily – Italy

Agrumea Farm - Sicilian Caponata

Rich in notes and flavors, like Baroque music: sweet and sour, and irresistible!

Ingredients: bell peppers, eggplant, celery, sunflower oil, onion, carrots, green olives (olives, salt, antioxidant: ascorbic acid, acidity regulator: citric acid), sugar, capers (capers, salt), white wine vinegar (contains sulfites), sun-dried tomato (tomato, salt), black pepper.

Useful tips

Perfect to open a meal or to elevate a sun-drenched buffet. Serve it over slices of rustic homemade bread, or pair it with traditional Sicilian cheeses like Ragusano DOP, matured Sicilian Pecorino, or savory ricotta salata. It also makes an exquisite accompaniment to grilled meats or fresh catch of the day. Keep away from heat sources and direct sunlight. After opening, store in the refrigerator and consume within 3-4 days.

Available weights

  • 190g
  • 1kg
  • 3kg

Shelf life

36 months

Agrumea Farm - Sicilian Caponata
Agrumea Farm - Pesti, patè e salse siciliane
Agrumea Farm - Sicilian Caponata

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